Ahi Tuna steak with sesame crust on a pillow of red pepper! The best recipe!

You will spend 15 minutes on this recipe and believe me, the result will be amazing! Frozen tuna can be easily used, only thaw in the refrigerator one day beforehand. Short recipe for notes: Marinate #tuna steaks in a mixture of sesame oil and soy sauce for 10 minutes. Prepare the sauce: 20 g of peeled ginger and a clove of garlic, grate and put in a bowl. Add 20 ml of soy sauce, 2 tbsp lemon or lime juice, 20 ml sesame oil, 20 ml of olive oil, 2 tsp apple or rice vinegar, 1 tsp Dijon mustard or wasabi, 1 tsp honey Mix everything and the sauce is ready! 20 g of peeled ginger and a clove of garlic cut into a small cube. 3 sweet peppers cut into small sticks. Cut leek into rings. Mix in a plate white and black sesame 50 g each for breading steaks. On each side, roll each piece of fish in sesame seeds. Fry steaks on each side for 30 seconds to 1.5 minutes, depending on the thickness of the steak. After frying, the steak should rest. At this time, in a hot frying pan with the addition of sesame oil, fry leeks, sweet peppers, garlic, ginger. Add a little lemon juice and soy sauce, fry for 5-7 minutes. Cut the prepared steak into portions, put the fried vegetables in a plate, put the steak on top, and pour the sauce that we prepared at the very beginning! Bon appetit! Я в инстаграм, давайте дружить Все рецепты на закваске Рецепты французской кухни Рецепты Итальянской кухни Выпечка на дрожжах #тунец #какприготвитьтунец #тунецпоазиатски