Polish Carpathian Cake 波蘭蛋糕 ｜Apron

Polish Carpathian Cake 波蘭蛋糕 ｜Apron Cake 蛋糕 Water 清水 100ml Unsalted butter 無鹽奶油 40g / 3Tbsp Sea salt 海鹽 / 1/4tsp Plain flour 中筋面粉 70g / 1/2cup Whole egg 全蛋 2(55g - per egg) Pan Size 圆模 15cm Bake at 200°C / 390°F for 15-17 minutes 摄氏200 / 华氏390 烘烤 15-17分钟 Cream filling 奶油餡 Whole egg 全蛋 1(55g - per egg) Caster sugar 细砂糖 60g / 1/4cup Cornstarch 玉米澱粉 25g / 1/4cup Fresh milk 鮮奶 300ml Vanilla extract 香草精 1tsp Unsalted butter 無鹽奶油 100g / 8Tbsp Powdered sugar 糖霜 Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don’t miss any of my videos My Channel Blog All my videos will only be uploaded to my YouTube channel Prohibit unauthorized theft, secondary editing and re-uploading of videos on YouTube and other platforms #Cake #蛋糕