Cast Iron Pan Corn Bread Cake

2 cups flour, 2 cups corn meal, half cup sugar, a little more than 2 tablespoons baking powder, 1 and a half teaspoons salt, 2 eggs, 2 cups milk, 1 stick of butter (half a cup). Optional: peppers, onions, corn... Bake at 425-f for 25 minutes. OddBall playlist: