Besan Mawa Barfi - Secret Tips & Tricks for Creamy, Melting Barfi | Besan Ki Mithai Halwai Style
full recipe:
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Besan Barfi Recipe | Besan Ki Chakki | Besan Ki Mithai with detailed photo and video recipe. Perhaps one of the traditional and popular Indian sweet recipes is prepared with chickpea flour and sugar syrup. It is perhaps one of the most Indian sweet recipes for most of the Indian festival or celebrations feast. There are different ways the same burfi can be prepared but this post belongs to a halwai-style recipe with an addition of rava to it.
Besan Barfi Recipe | Besan Ki Chakki | Besan Ki Mithai with step-by-step photo and video recipe. Barfi recipes are common types of Indian sweets and snacks prepared for all major occasions. Basically, it can be prepared with all types of flour, nuts, or dry fruits, but there are certain flours that are ideal to prepare this burfi. One such barfi recipe is besan ki burfi which uses chickpea flour that results in one of the smooth and creamy textures for a barfi.
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