Black Salt in Swansea (Don’t Miss the Calamari)

Sometimes a restaurant comes along that does things a bit different than everywhere else in town. And in the South Coast community of Swansea, Massachusetts, that place is Black Salt. Opened in November 2022, Black Salt is a family-owned spot where siblings Tania Novo and Joshua Conceicao are serving their twist on American Bistro fare in an area known more for affordable pub grub. “It’s a little bit of everything. We have a little bit of Asian inspired dishes, little bit of Portuguese inspired dishes. Things that you’ll just find anything that you’d like on our menu.”