Vada Pav

Vada Pav Recipe: The Ultimate Mumbai Street Food Experience 🍔🌶️ Vada Pav is a popular street food from Mumbai, made with a spicy potato filling (batata vada) stuffed inside a soft pav (bread roll), served with chutneys and fried green chilies. Here’s the perfect recipe to recreate the magic at home! --- ### Ingredients: **For the Vada (Potato Filling):** - 4 medium-sized potatoes (boiled and mashed) 🥔 - 2 green chilies (finely chopped) 🌶️ - 1 tsp mustard seeds - 1 tsp cumin seeds - 1 tsp grated ginger - 1 tbsp garlic paste 🧄 - A pinch of asafoetida (hing) - 8-10 curry leaves 🍃 - 1/2 tsp turmeric powder - Salt to taste 🧂 - 2 tbsp oil for tempering **For the Batter:** - 1 cup gram flour (besan) 🌾 - 1/4 tsp turmeric powder - 1/2 tsp red chili powder 🌶️ - A pinch of baking soda (optional, for a fluffier batter) - Salt to taste -
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