Ptasie Mleczko

**Ptasie Mleczko Recipe** 🍫🍦 Ingredients: **For the marshmallow filling:** - 3 large egg whites 🥚 - 1 cup sugar (200g) 🍬 - 1 tbsp gelatin powder 🧂 - 1/4 cup cold water (for gelatin) 💧 - 1/4 cup hot water 💧 - 1 tsp vanilla extract 🍦 - Pinch of salt 🧂 **For the chocolate coating:** - 200g dark or milk chocolate 🍫 - 1 tbsp coconut oil (optional, for a smoother texture) 🥥 Steps: 1️⃣ **Prepare the gelatin**: - In a small bowl, dissolve 1 tbsp of gelatin in 1/4 cup cold water. Let it bloom for 5 minutes. 💧 - After blooming, add 1/4 cup hot water and stir until the gelatin dissolves completely. Set aside. 🔥 #GelatinMagic #BloomAndMix 2️⃣ **Make the marshmallow filling**: - In a large mixing bowl, beat 3 large egg whites with a pinch of salt until soft peaks form. 🥄 #WhipItGood - Gradually