DON’T fry CHICKEN SCHNITZELS anymore! This ROULADE is BRILLIANT!

DON’T fry CHICKEN SCHNITZELS anymore! This ROULADE is BRILLIANT! .Ingredients: bacon - 400 g (14 oz) chicken breast - 700 g ( oz) ham - 150 g (5.3 oz) pressed cheese - 200 g (7 oz) eggs - 4 pieces flour - 200 g (7 oz) salt - 10 g ( oz) black pepper - 5 g ( oz) sour cream - 50 g ( oz) herbs of Provence - 5 g ( oz) Tray size 10 cm x 25 cm (4 in x 10 in) IN THE OVEN 180 °C (356 °F)/1 HOUR “Follow us on: Facebook: Instagram: “