Grilled Pork Porterhouse Steak | Traeger Wood Pellet Grills

We’re taking Snake River Farms unique pork porterhouse and bathing it in a sweet and savory overnight brine. From there, pat dry and season with Traeger Big Game Rub. All you have to do next is sear in Traeger’s signature wood-fired flavor into this distinct cut of Kurobota pork. Get the recipe: For more recipes, see our recipe page here: