KHATTI DAL | खट्टी दाल | Chef Harpal singh

Khatti Dal Ingredient Quantity Toor Dal (Soaked) ½ cups Moong Dal (Soaked) ½ cups Tomato cut into cube 1 No. Raw Mango cut into cube 1 No. Green chili 4-5 No. Salt to taste Turmeric powder 1 Tsp Water 2- 2½ cup For Tadka: Chopped onions 1 No. Garlic cloves 10-12 no. Ginger Chopped 1 inch. Oil 1 Tbsp Asafoetida ¼ Tsp Cumin seeds 1 Tsp Dry red chilli 4-5 no. Curry leaves 10-12 no. Red chilli powder 1 Tsp Coriander ¼ bunch Raw mang
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