Passion Fruit Sparklers | Emeril Lagasse

Passion Fruit Sparkler INGREDIENTS 1 bottle New Zealand Sparkling Wine 1/2 cup passion fruit juice (about 3 purple skinned passion fruit) 1/4 cup Grand Marnier raspberries for garnish DIRECTIONS Combine passion fruit juice and Grand Marnier and stir. Pour some of the juice mixture into 6 champagne glasses. Pour sparkling wine over the fruit juice mixture and serve. Recipe courtesy Emeril Lagasse, copyright Martha Stewart Living Omnimedia, LP., all rights reserved. For More Ways To Kick It Up A Notch Subscribe Here: Stay Connected With Emeril On: Instagram: Facebook: Amazon: