A Taqueria That Makes Ancient Aztec Dishes

In this episode of Todos Los Tacos, Francisco Gomez travels to Mexico and Los Angeles to explore the flavor and tradition of Mexican cuisine. He learns about Indigenous Aztec traditions, such as chinampas, and talks to the chefs and purveyors of some of the best Mexican restaurants, such as Pujol in Mexico City and Damian in LA. Subscribe to Munchies here: All Munchies videos release a full week early on our site: Hungry? Sign up here for the MUNCHIES Recipes newsletter. Check out for more! Follow Munchies here: Facebook: Twitter: Tumblr: Instagram: Pinterest: Foursquare: More videos from the VICE network: