Creamy Boursin, Spinach and Artichoke Sourdough Pizza

The second video of the series saw us visiting Ralph’s Margate. The chef adapted one of their most popular menu items and created the Creamy Boursin, Spinach and Artichoke Sourdough Pizza Subscribe to Twisted: Order your copy of Twisted: A Cookbook now Do you have any questions or suggestions? Leave them in the comments below! Like us on Facebook: Follow us on Instagram: Check out our website: Pinterest: Follow us on Twitter: Also, check out our other channels: Craft Factory: Four Nine Looks: VT: