Dal Dhokli Recipe | दाल ढोकली | Dal Pithi | Gujarati Special | Rajan Singh Jolly

Dal Dhokli Recipe | दाल ढोकली | Dal Pithi | Gujarati Special | Rajan Singh Jolly Dal Dhokli is a popular dish of Gujarat & Rajasthan prepared by cooking wheat flour dough pieces in a boiling toor dal stew. You can use leftover dal instead. Try it & give your feedback. If you like the recipe, please share our video, subscribe to our channel & press the bell icon so that you do not miss any of our new video uploads. Thanks! Ingredients Ingredients/Appliances/Cookware I use: Gond katira/Tragacanth gum: Buy Appliances, Kitchen cookware, Ingredients and more I use in my recipes at: My Amazon Shop: DISCLAIMER Links included in this description might be affiliate links. As an Amazon Associate I earn from qualifying purchases. There is no additional charge to you! Thank you for supporting me so I can continue to provide you with free co