Cooking Oxtail Soup In A Norwegian Viking Age Village

Thank you Njardarheimr for allowing us to film and cook in your beautiful village! In this living reenactment video we make use of some historically available ingredients to make a dish that just might have been served in scandinavia during the Viking age. This dish was truly a crowd pleaser especially with the stormy weather encroaching upon the valley. Ingredients; Oxtail Leeks Onions Yellow peas Ramsons Mustard seeds Salt Fennel seeds Flat bread Music: Fólkvangr by Alexander Nakarada (
Back to Top