कुरकुरा साबूदाना वड़ा - दो तरह से, बहुत कम तेल

Sabudana vada, also called ’sabu vada’, is a traditional deep fried snack. Sabudana vada are the best option to have when fasting. Sabudana vada is usually made during religious festivals and during fast/vrat/upvas especially in Navratri vrats. Like all vadas, these are best eaten fresh. Sabudana vadas are normally made crunchy. Like and Share this video. And, Please don’t forget to subscribe my channel “Cooking With Priti Puja“ and press the bell icon, so that you get the notifications. Please follow me on Facebook, Twitter and Instagram which links are given below at the end. साबूदाना वड़ा - साबूदाना - 1 कप उबले हुए आलू - 5 मीडियम साइज़ पनीर - ½ Cup(100g) मूं
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