Pillow-soft and buttery Cloverleaf Rolls made with milk dough which has an unbelievably soft and cloud-like texture. You’ll love the delicious layers when you pull the 3 ’clover leaves’ apart.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
BREAD ROLLS INGREDIENTS:
►3 Tbsp very warm water (110˚F-115˚F)
►2 1/4 tsp or 1 packet active dry yeast
►1 cup low-fat milk, warm (105-110˚F)
►5 Tbsp unsalted butter, melted or very soft, plus more for the pan
►3 Tbsp granulated sugar
►1 large egg, room temperature
►1 tsp salt
►3 1/2 cups bread flour, divided (add an extra 1/4 cup if needed)
Topping:
►2 Tbsp butter, melted
►1 tsp kosher salt
🖨 PRINT RECIPE HERE: coming soon
⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►Javelin Pro Thermometer:
1 view
1439
475
10 months ago 00:09:13 1
Cloverleaf Rolls Recipe - Milk Bread Rolls
4 years ago 00:07:47 2
Cows (1972)
7 years ago 00:18:20 15
Sylvanian Families Calico Critter Country Bathroom Set Unboxing and Play Rabbit Bear - Kids Toys
8 years ago 00:01:45 2
EASY FIX: How to replace a cloverleaf with a whip antenna on a micro FPV AiO camera VTx
8 years ago 00:08:21 4
10th Planet Jiu Jitsu Rochester: Rolling Leg Attacks