【我是马小坏】入春最爱潮汕这锅汤，小孩喝了增强免疫力，学会要多给家人做
今日小贴士：
配料：蛤蜊600克，五花肉50克，春菜100克，姜丝
适量，盐3克，胡椒粉3克
注意事项：
蛤蜊泥沙较多，放上盐或几滴油可以吐的比较干净。
1 year ago 00:10:30 1
1 year ago 00:02:54 1
1 year ago 00:09:25 1
1 year ago 00:08:49 1
1 year ago 00:11:51 1
1 year ago 00:12:34 1
4 years ago 00:02:04 1
4 years ago 00:01:31 1
5 years ago 00:02:15 1
6 years ago 00:02:41 1
6 years ago 00:01:52 1
6 years ago 00:02:25 1
