Tiranga sheera | तिरंगा शीरा | Tri Colour Sheera | Independence Day Recipe | #ChefHarpalSingh

Tiranga sheera Prep time- 15mins Cooking time- 45mins Serve -4pax Ingredients Quantity Water 1lt Sugar 11⁄2cup Carrot 1⁄2 piece Milk 1⁄2cup 1⁄2cup Ghee 1 cup for greasing Suji 1 cup Elachi powder 1tsp Almonds 1⁄2 tbsp for garnish Palak puree 1⁄2 cup Pistachio powder 2 Tbsp for garnish Chopped pista 1tbsp Method 1. Take a khadai and fill it with 1 liter of water and 1 1⁄2 cup of sugar. 2. Now take a small carrot and cut into cubes and make puree of the same by adding some water. 3. Now add little milk in the sugar syrup to make the sugar syrup clean. 4. Now take another pan and add ghee and suji in equal quantity and roast it for almost 10 to 12 mins on medium flame, the color of the suji should be the s