Tom Kerridge 2-Michelin starred chef cooks line caught cod with Jerusalem artichokes

Tom Kerridge Chef Patron from the Hand Flowers Two Michelin Starred Pub in Marlow cooks line caught Cornish cod with smoked roe, and Jerusalem artichokes as part of The Staff Canteen Featured Chef for February see more great chefs here The Staff Canteen, is a website for professional chefs, which offers the best chef jobs across the UK, Chefs recipes, images, chef networking, and packed with features from the world’s best chefs. It’s free to register