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Firewood, rice, oil, salt, soy sauce, vinegar, and tea--
The seven essentials for Chinese to start a day
柴米油盐酱醋茶,少了盐可不行。
作为百味之首,
从夙沙氏“煮海为盐”经历海盐 湖盐 井盐
小到改变食物味道,大到支撑曾经的社稷财政
盐这粒小小的晶体,
见证着中国历史,从不缺席
Firewood, rice,