Let’s continue the Moroccan Salad Series with this spicy orange salad!
INGREDIENTS:
- 2-3 oranges (Navel)
- Handful of black olives
- 2 garlic cloves (grated)
- Juice of 1/2 a lemon
- 3 tablespoons olive oil
- 1 teaspoon ground paprika
- 1/2 teaspoon ground cumin
- Hot chili pepper (to taste)
- Salt (to taste)
WRITTEN RECIPE:
1- The first step is to peel and section the oranges.
Using a sharp knife, cut the ends of each orange. Slice the peel off the sides.
2- With a gentle sawing motion, remove the orang
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