Mawa Kachori (Puffed Pastry) Recipe by Manjula, Indian Cuisine

View full recipe at: Learn how to make Mawa Kachori (Puffed Pastry) Recipe by Manjula Ingredients Crust 1cup all-purpose flour (maida, plain flour) 2 tablespoons clarified butter (ghee) Approx. 1/2 cup of lukewarm water as needed Filling 1/2 cup heavy cream or whipping cream 1 cup milk powder 1/4 cup mixed nuts (almonds, pistachios coarsely ground) 1/4 teaspoon crushed cardamom 3 tablespoon sugar Note: If you are using mawa use ¾ cup of mawa instead cream and powder Oil to fry Syrup 1cup sugar 1/2 cup water 1/8 teaspoon crushed cardamom Few strands of saffron Learn how to make Mawa Kachori (Puffed Pastry) Recipe by Manjula