CrossFit - Cooking with Nick Massie: Chili Lime Chicken
Join CrossFitter and chef Nick Massie as he prepares chili lime chicken for his diners, including Pat Sherwood and Matt and Cherie Chan.
Today’s recipe is extremely simple: using lime zest, cilantro, chili powder, fresh garlic and chicken, plus salt, peppers and oil for seasoning, you can make a delicious meal in about an hour. Massie provides some tips and tricks of the trade as he uses his knife skills to make short work of the garlic, cilantro and whole chickens.
Next up is the seasoning. For the chick
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