6 EASY 20-Minute Japanese Lunch Box Recipes | Quick & Simple Bento Box Recipes for Beginners

I wanna share with you 6 amazing & easy bento box ideas! If you are thinking that making Japanese bento is hard, please try these recipes! You can make both main dish and side dish very quickly with this! 【CHAPTER】 00:00 Ponze Butter Salmon Bento 2:55 Teriyaki Chicken Bento 5:42 Chicken Fingers Bento 8:11 Flavored Ground Chicken (3-Color Bowl) Bento 10:07 Pork Cutlet (Tonkatsu) Bento 12:54 Sweet Chili Shrimp (Ebichiri) Bento #Bento #LunchBox #EasyJapaneseCooking #japanesefood Recipe: My tools & seasonings: BGM: MusMus 1. Ponze Butter Salmon Bento Ingredients [for 1 serving] ・6 oz (170g) Steamed rice Ponzu butter salmon ・2.8 oz (80g) Salmon ・1 tsp Butter ・1-2 tsp Ponzu sauce Rolled omelette ・2 Egg ・Salt and pepper ・1/2 tsp Oil Snap peas ・1.4 oz (40g) Snap peas ・Salt and pepper ・1/2 tsp Olive oil Honey mustard carrot ・0.3 oz (10g) Carrot ・Salt and pepper ・1/2 tsp Grain mustard ・1/2 tsp Honey Topping ・Pickled plum ・Shiso leaves ・Cherry tomato ====================== 2. Teriyaki Chicken Bento Ingredients [for 1 serving] ・6 oz (170g) Steamed rice Teriyaki chicken ・5 oz (140g) Chicken thigh ・Salt and pepper ・1 tbsp Potato starch or Corn starch ・1 tsp Oil Teriyaki sauce ・1 tbsp Sake ・1 tbsp Mirin ・1 tbsp Soy sauce ・1 tsp Sugar Soy butter spinach ・1.7 oz (50g) Spinach ・2 tsp Corn ・Salt and pepper ・1/2 tsp Soy sauce ・1/3 tsp Butter Miso carrot ・0.7 oz (20g) Carrot ・Salt and pepper ・1/2 tsp Miso paste ・1/2 tsp Mirin Topping ・Lettuce ・Boiled egg ====================== 3. Chicken Fingers Bento Ingredients [for 1 serving] ・6 oz (170g) Steamed rice Chicken fingers ・5 oz (140g) Chicken tender ・Salt and pepper ・2-3 tbsp Flour ・1 tbsp Parmesan cheese ・1-2 tbsp Water ・3 tbsp Panko (Bread crumbs) ・Oil for deep-frying Broccoli salad ・1 oz (30g) Broccoli ・2 tsp Dried bonito shavings / Bonito Flakes (Katsuobushi) ・1/2 tsp Soy sauce Topping ・Lettuce ・Cherry tomato ・Tonkatsu sauce (for chicken fingers) ====================== 4. Flavored Ground Chicken (3-Color Bowl) Bento Ingredients [for 1 serving] ・6 oz (170g) Steamed rice Flavored ground chicken ・3.5 oz (100g) Ground chicken ・1/2 tsp Grated ginger ・1 tbsp Soy sauce ・1 tbsp Sugar ・1/2 tbsp Sake ・1/2 tbsp Mirin Snap peas ・1.4 oz (40g) Snap peas ・A pinch of Salt ・1/2 tsp Sesame oil Scrambled egg ・1 Egg ・Salt and pepper Topping ・Red pickled ginger (Beni-shoga) ====================== 5. Pork Cutlet (Tonkatsu) Bento Ingredients [for 1 serving] ・6 oz (170g) Steamed rice Pork cutlet ・2.8 oz (80g) Pork loin ・Salt and pepper ・1-2 tsp Flour ・1 tbsp Beaten egg ・2 tbsp Panko (Bread crumbs) ・Oil for deep-frying Cabbage and carrot pickles ・0.7 oz (20g) Cabbage ・0.7 oz (20g) Cabbage ・A pinch of Salt ・1 tsp Rice vinegar ・1/2 tsp Soy sauce ・A pinch of Sugar Topping ・Lettuce ・Mini rolled omelette (use the rest of beaten egg) ・Tonkatsu sauce (for pork cutlet) ====================== 6. Sweet Chili Shrimp (Ebichiri) Bento Ingredients [for 1 serving] ・6 oz (170g) Steamed rice Sweet chili shrimp ・3.5 oz (100g) Shrimp ・2/3 tsp Potato starch or Corn starch Sweet chili sauce ・ tbsp Ketchup ・1/2 tsp Rice vinegar ・1/2 tsp Sake ・1/2 tsp Soy sauce ・1/2 tsp Sugar ・1/2 tsp Stock powder (chicken or any other kind) ・1/3 tsp Doubanjiang ・1/3 tsp Grated ginger ・1/3 tsp Grated garlic ・1 tsp Minced green onion Thin omelette ・1 Egg ・A pinch of Salt Carrot salad ・0.7 oz (20g) Carrot ・1/2 tsp Sesame oil ・1/2 tsp Soy sauce ・1/2 tsp White sesame seeds ・A pinch of Salt Topping ・Broccoli