Make Kofta This Way! 15 MINUTES Veggy & Kofta Balls 🤩 Why I Didn’t Try This Before! Easy & Elegant

With this method, it is amazingly easy and delicious Kofta, soft and juicy. The base with shredded potatoes and carrots becomes an elegant main dish. Ingredients For the kofta: 1 medium-size onion 2 big potato 3 cloves of garlic 450gr. ground beef 1 tsp each salt, black pepper, cumin, oregano a handful of chopped parsley 3 tbsp olive oil For the base 2 carrots 1 big potato a handful of chopped parsley 1/2 tsp each or to taste salt, black pepper, dried mint 1 egg 2-3 tbsp flour (you can use 1 tbsp of it cornflour if you like) oil to grease the pan For the tomato sauce: 2-3 tbsp olive oil 1 heaped tbsp tomato paste about 3/4 hot water about 1 cup shredded mozzarella or kashar cheese Thank you for supporting me with a cup of coffee or buying me a ticket: ►SUBSCRIBE ► ►► ►FOLLOW ME FROM INSTAGRAM ► ►►