Perfect combination - 1.5 kilos of pork chop and a beer! You haven’t eaten such a roulade!

Perfect combination - 1.5 kilos of pork chop and a beer! You haven’t eaten such a roulade! Ingredients: pork chop - 1.5 kg ( lb) onion - 500 g ( oz) mustard - 30 g (1 oz) salt - 7 g ( oz) black pepper - 5 g ( oz) bacon - 70 g ( oz) pressed cheese - 150 g (5.3 oz) red bell pepper - 150 g (5.3 oz) spinach - 150 g (5.3 oz) beer - 200 ml ( fl oz) rosemary - 15 g (½ oz) IN THE OVEN 180 °C (356 °F)/45 MIN Follow us on: Facebook: