Don’t boil your broccoli - Butter Garlic Broccoli

The Easiest Butter Garlic Broccoli Recipe You’ll Ever Need! Indulge in the delectable simplicity of my Olive Oil Sautéed Broccoli with Garlic and Lemon recipe. This dish is not only a culinary delight but also a nutritional powerhouse. By sautéing the broccoli in extra virgin olive oil instead of boiling, we preserve its essential nutrients. The broccoli florets are cut and quickly sautéed in a hot pan, resulting in a slight caramelisation that enhances their natural flavours. The addition of finely pureed garlic lends a delightful aroma and savoury depth to the dish. A touch of water and lemon juice creates a flavourful steam that gently cooks the broccoli to tender perfection. To bring it all together, we add a luscious pat of butter, infusing richness and creaminess without losing any of the vegetable’s goodness. This method not only preserves the nutrients but also elevates the taste, making it a delightful and health-conscious choice for your meal. Say goodbye to bland, boiled broccoli and savour the vibrant flavours and health benefits of my sautéed creation. 👉 Get this written recipe link here: ▶ Check out my favourite kitchen tools here (affiliate): ▶ Follow me on Instagram: ▶ Follow me on Facebook: ▶Music by Epidemic Sound: Want to mail me something? Fan mail and products MAILING ADDRESS: RECIPE30 PO BOX 416 MOUNT MARTHA 3934 VICTORIA AUSTRALIA