इस तरह से टमाटर चटनी बनएंगे तो इडली डोसे से ज्यादा चटनी खा जयेंगे | Original Tomato Chutney
#tomatochutney #dosachutney #chutneyrecipe
PRODUCTS USED
WOK USED :
Kadhai USed:
Tomato Puree :
Ginger Garlic Paste:
My Voice Recorder (mic) :
My Main Camera : Canon 70d :
Other Camera :
Infrared Thermometer Gun :
Ph Scale :
Cooking Thermometer :
Electric Weighing Scale:
My Daily Use Knife :
My Santoku Knife(for professionals only) :
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Website :
Facebook :
Twitter : @bharatzkitchen
Insta : @bharatzkitchen
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MUSIC CREDITS:
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INGREDIENTS TO MAKE THE RECIPE :
1 kg Hybrid Tomatoes
2 onion
2 Inch Ginger
Coriander stems
9 - 10 Spicy Red Chilli
1 Whole Garlic
3 Laddle Vegetable Oil
1 Tbsp Rai
4 Kashmiri Red Chilli
3 Tbsp Roasted Chana Dal
2 tsp Salt
1/2 tsp Sugar
FOR TADKA
VEGETABLE OIL
2 Dried Red Chilli
1 Tbsp Mustard Seeds
1 tsp Split Urad Dal
1 tsp Split Chana Dal
10 Curry Patta