Easy recipe!! Cranberry Cookies | How to Make Two Kinds of Crispy Cookies

Dough: * 100g Unsalted butter * 60g Sugar powder * 20g Egg (If you want the cookie be more crisp, replace the 20g egg with 20g egg yolk) * 150g Cake flour 1cup * 50g Almond powder 1/4cup 3tbsp 2/3tbsp 1. * 188g dough * 25g Dried cranberry 2. * 188g dough * 25g Dried cranberry * 5g Matcha powder 1/2tbsp Preheat the Oven 170°C(340°F), bake for 20 minutes, cover Aluminum foil after 5 minutes Please leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos
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