Betty’s Snowy White Fudge

Betty demonstrates how to make Snowy White Fudge. This fudge is really popular around our house during the holiday season! Snowy White Fudge 3 cups sugar 1 stick (1/2 cup) butter 5-ounce can evaporated milk 7-ounce jar marshmallow crème 1 cup chopped walnuts (I used English walnuts, but you may use pecans, black walnuts, almonds, or other nuts.) 1 teaspoon vanilla extract cooking oil spray In heavy saucepan, combine 3 cups sugar, 1 stick butter, and a 5-ounce can evaporated milk. Bring to a rolling boi
Back to Top