Incredible Szechuan Chicken Wings & Fish • Sichuan Recipe • Taste, The Chinese Recipes Show

Use pickled vegetables to spice up the flavor of your dish. In this video, chef John showcases how to braise chicken wings and fish with pickled vegetables made by himself. Subscribe for more awesome Chinese recipes: #chickenwings #chickenwingsrecipe #fishrecipe Ingredients: Fish recipe: Catfish 500g Chaozhou sauerkraut 200g Pickled vegetables (cabbage, chili pepper, radish, celery, ginger, garlic) Minced garlic 5g Dried red chili pepper 5g Pepper