Ultra crisp and bursting with summer flavors, sourdough focaccia is effectively a high hydration (and highly fermented) sourdough bread baked in olive oil aplenty 🫶
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6 months ago 00:00:17 1
(90% Hydration!) Sourdough Focaccia 😮💨
6 months ago 01:31:20 1
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6 months ago 00:12:00 1
Why the sourdough bread does not rise and open nicely? What is hidden behind sourdough baking.🤔
7 months ago 00:16:41 1
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