I’ve FORGOT about PIZZA! I make these buns 3 times during the WEEK

I’ve FORGOT about PIZZA! I make these buns 3 times during the WEEK Ingredients: milk - 200 ml ( fl oz) flour - 500 g ( oz) sugar - 10 g ( oz) salt - 5 g ( oz) yeast - 10 g ( oz) eggs - 1 piece oil - 30 ml (1 fl oz) TO LEAVEN 30 MIN tomato sauce - 50 ml (⅕ cup) pressed cheese - 100 g (3.5 oz) salami - 100 g (3.5 oz) IN THE OVEN 180°C (356 °F)/30 MIN tray size 35x40 cm (14 in x 16 in Follow us on: Youtube: Facebook: Instagram: