Wang Daquan: The Secret of Michelin - Sheng Yongxing’s Lujiazui Branch in Shanghai

Read more: I believe that design should be intangible and internalized, much like traditional Chinese culture, constantly rejuvenating and returning to its essence through profound understanding of truths and principles. Through continuous effort and experimentation, the new Sheng Yongxing with Eastern attributes rises like a bright moon, positioning itself as richly colorful and peacefully serene after research and analysis. —Wang Daquan In 1867, there were already more than ten foreign trade docks in Pudong, marking the beginning of urbanization in the once desolate area. In the 1970s, Chinese literati began praising the boats on the river in their poems. Over a hundred years later, Suzhou River meanders inland, and the fate of the magic city under neon lights meeting the world’s wind and clouds has been determined. Looking down from the
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