Cook a DESSERT WITHOUT flour! “BIRD’S milk” recipe using 5 ingredients

Cook a DESSERT WITHOUT flour! “BIRD’S milk” recipe using 5 ingredients Ingredients: egg whites - 5 pieces powdered sugar - 300 g (10.6 oz) hydrated gelatine - 10 g ( oz) 100 ml (3.4 fl oz) water IN THE FRIDGE 30 minutes Tray size 22 x 26 cm ( x in) yolks - 5 pieces powdered sugar - 150 g (5.3 oz) hydrated gelatine - 10 g ( oz) 50 ml (⅕ cup) water IN THE FRIDGE 30 minutes