Spicy Tequila Lime Shrimp Recipe | Over The Fire Cooking by Derek Wolf

Spicy Tequila Lime Shrimp on the skewers! 🍤 🌶 🔥 I am totally feeling like some grilled seafood. Got some tiger prawns and marinated them in oil, honey, salt, pepper, cayenne and garlic powder. Skewered them up and grilled on the Lodge Cast Iron sportsman. Made a sauce out of garlic, butter, tequila, limes and cilantro. Flipped the shrimp and basted the sauce all over those tiger prawns. It was an epic combo. Worth every bite! Cheers!!! 🍻 👍 Ingredients: Shrimp & Rub - 1 lbs of Shrimp - 1 tbsp of Honey - 2 tsp of Salt - 1 tsp of Pepper - 1 tsp of Cayenne - 1 tsp of Garlic Powder . Tequila Butter Sauce - 4-5 Garlic Cloves, minced - 2 tbsp of Tequila - 2 tbsp of Butter - 1 Lime, zested & juiced - 2 tbsp of Cilantro, chopped Steps: - In a food safe bowl, mix shrimp with seasoning and set sit in fridge for 10 minutes. - Preheat grill to medium high heat (350F) and add bbq sauc