TURKISH Chicken Kebab With Creamy Eggplant Base: ALINAZIK

Turkish chicken kebab with eggplant base Alinazik! This chicken recipe is so easy to make and has a creamy tangy base with grilled eggplant and yogurt. It can be a light summer dish to enjoy, you can serve rice pilaf or bulgur pilaf with it. Ingredients for Chicken Eggplant kebab “Alinazik“ For the chicken topping: 500gr. chicken breast 1 onion 3 green peppers 1 red pepper 4-5 tbsp olive oil 1 tsp heaped each tomato and red pepper paste. 2-3 cloves of garlic 1-2 tbsp butter salt, chili flakes and paprika to taste 1/4 to 1/3 cup water For the eggplant base: 4 big eggplants about 1 cup preferably full-fat thick, no sugar yogurt salt to taste Alinazik Kebab with minced meat: Turkish Eggplant Mousakka: Chicken Kebab In Guvech: Turkish Stuffed Eggplant Karniyarık: Join this channel to get access to perks: https
Back to Top