Vegan Aletria - What if rice pudding was made with PASTA?!

Thank you for watching and don’t forget to subscribe and click that notification bell 🔔 so you know when I post new videos! Obrigada por assistirem e não se esqueçam de subscrever e clicar no sininho das notificações 🔔 para saberem quando publico vídeos novos! --------------------- Instagram: Receita em português: --------------------- I make sure the sugar I use is bone char free but, in case of doubt, you can opt for organic cane sugar or coconut sugar. I use certified vegan maragarine as well. If you don’t have that available, feel free to not use this ingredient or replace it for any other solid fat as mentioned in the video. In regard of the non dairy milk used for this recipe, as mentioned, I use soy, but oat milk or cashew milk would be good choices too, if not even better. The vegan cream