Юлия Леликова: “Пекарь – это работа на ногах по 12 часов в день при температуре +34°С“
Рубрика “Профессии“. Сегодня в гостях у ведущей рубрики Тамары Шорниковой - пекарь-технолог Юлия Леликова.
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