This zucchini bread recipe is a super easy no-fail way to bake a sweet loaf bread. All it takes is three ingredients to achieve a perfectly moist zucchini bread anyone can make. With the baking season upon us, most people are looking to bake a delicious loaf of classic zucchini bread. The crumb is tender and moist and the spice mix is perfect for fall baking. Using this boxed cake mix hack yields a perfect loaf of zucchini bread that even beginner cooks can make!
Welcome to the Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
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INGREDIENTS
oz box of spice cake mix
1 3/4 cups of Plain Greek yogurt
1 small to medium zucchini (shredded)
8 x 4- inch loaf pan
*bake at 350 degrees Fahrenheit for 45 to 5o minutes or until a toothpick comes out clean*
*if using a 9x 4 -inch loaf pan the bake time could be less*
How To Make Zucchini bread EASY
The easiest zucchini bread you’ll ever make
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