Spinach Tomato Veg. Omelette | पालक टमाटर का ऑमलेट | Street Food Recipe | Chef Harpal Singh
Spinach Tomato Veg. Omelette
Ingredients Quantity
Gram Flour 1 cup
Ginger Garlic Paste 1 tsp
Red Chilli Powder ½ tsp
Turmeric Powder ¼ tsp
Asafoetida a pinch
Salt to taste
Tomato Ketchup 2 tbsp
Oil for cooking
Onion chopped 1
Tomatoes chopped 1.
Green chilli chopped 1 tsp
Green Chutney 1 tbsp
Black pepper crushed pinch
Coriander chopped 1 tbsp
Spinach chopped ½ cup
Cheese grated ¼ cup
Method :-
1. In mixing bowl, add gram flour, ginger garlic paste, red chilli powder, turmeric powder, asafoetida and salt.
2. Add water and 1 tbsp of tomato ketchup, Wisk well and make thick slurry.
3. Heat the pan, grease it with oil, and spread the slurry in round shape on the pan.
4. Spread chopped onions, tomato, green chillies, green chutney, remaining tomato ketchup, crushed black pepper, salt, pinch of red chilli powder, coriander and spinach, on top of the omelette, mix and spread well.
5. Put some oil all around on top.
6. Add cheese on top and fold the omelette into half.
7. Remove in serving plate and serve hot with the green chutney.
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