This homemade Glazed Salmon with brown sugar, dijon mustard, and lemon juice is the easiest roasted salmon. The glaze is sweet and sticky after caramelizing in the oven. Did I mention it’s a quick dinner idea?
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
GLAZED SALMON INGREDIENTS:
►¼ cup packed brown sugar
►2 tablespoons Dijon mustard
►1 tablespoon fresh lemon juice
►1 tablespoon extra-virgin olive oil
►½ teaspoon fine sea salt
►¼ teaspoon freshly ground black pepper
►1½ to 2 pounds salmon, cut into 5 to 6-ounce filets
🖨 PRINT RECIPE HERE: coming soon
⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►Citrus Juicer:
►Magnetic Measuring Cups:
►Oven Mitt:
►Half Baked Sheet:
Green Silicone Basting Brush:
►Thermapen® One:
ALWAYS IN MY KITCHEN (affiliate):
►See ALL TOOLS in our Shop:
►My Favorite Cutting Board: https://amz
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