Coriander Pesto Mushroom | धनिया पेस्टो मशरूम | Indian Pesto Mushroom | #ChefHarpalSingh

#CorianderPestoSauce #CorianderPestoMushroom #IndianPestoMushroom Coriander pesto mushroom Preparation time : 5 mins Cooking time : 10 mins Serving : 2 pax Ingredients quantity Walnuts 6-8 nos Peanuts 2 tbsp Coriander leaves 1 bunch for garnish Garlic cloves 6-8 nos Olive oil 3-4 tbsp 2 tbsp Salt to taste a pinch Water as required Button mushroom 1 cup Fresh cream 1 tbsp Processed cheese grated 2-3 tbsp Method : 1. Heat a pan , add walnut , peanuts and roast it well for 2-3 mins . 2. In a grinder , add coriander leaves , garlic cloves , olive oil , roasted nuts , salt and grind it thoroughly . 3. Now add water if require , and blend it again . 4. Heat a kadhai , add olive oil , mushrooms saute