Strawberry Swiss Roll | Strawberry Roll Cake

Thanks for watching! Don’t forget to hit that Like and Subscribe button. Revision: STEP 6, Strain the strawberries and let the strawberries dry on a tissue, then strain the leftover syrup water and use it to make the syrup. STEP 7, Boil the strawberry that we’ve blended, add strawberry syrup and add 5g of lemon water then continue mixing it. Ingredients Strawberry Pattern: 250 Grams of Medium Sized Strawberry 1 Teaspoon of Baking Powder 75-90 Grams of Sugar 60 Milliliters of Water Jam 125 Grams of Strawberry 5 Grams of Lemon/Lime Water Strawberry Syrup Cake : 4 Egg Yolks 15 Grams of Sugar 30 Grams of Oil 60 Grams of Milk A Pinch of Salt 80 Grams of Cake Flour 4 Egg Whites 50 Grams of Sugar 2 Grams of Lemon/Lime Water Orange Rollcake Giraffee Rollcake Instagram: Facebook Page: Background Music Title: Kiss The Sky Artist: Aakash Gandhi Link: #strawberryrollcake #rollcake #ootbkitchen