Warabi Mochi ☆ 本物のわらび餅の作り方

same video without music : ----------------------------------------------------------------------- Music : (Epidemic Sound) get 30 day free trial using the link below :) #1 // You, Me - Both - Jonatan Mollberg 音楽：Epidemic Sound 下記リンクからサインアップすると、30日間フリートライアルがつきます。 ----------------------------------------------------------------------- Ingredients: For the sauce (Kuromitsu) 50g Okinawan black sugar 50g water For the mochi 50g warabi powder (or it’s called bracken starch. You could use other type of starch like tapioca etc... but tastes completely different) 250g water 60g beet sugar (other sugar can be substitution) roasted soybean powder (kinako) Instructions: 1. add Okinawan black sugar and water into a sauce pan. gently boil the sauce down to half. set aside. 2. put warabi powder, water and beet sugar into a sauce pan and mix well. 3. heat it on medium or low fire until it thickens. then keep s