Kachori - By Vahchef @

Lilva Kachoris are stuffed with baked mixture of pigeon peas (lilva bean) or urad dal (crushed and washed horsebeans), besan (gram flour), black pepper, red chilli pd, salt and other spices and deep fried until done. lilva is a beans and this a snack made called kachori a speciality of gujarat , Deep fried pastry stuffed with spicy Moong Dal. Khasta refers to the flaky pastry shell Ingredients