Full recipe in description (theee dots on the top corner of the screen)☺️ #lowcarbmeals
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Ingredients:
3 slices of keto “white“ bread
2 tomatoes, diced
1 small clove of garlic, minced
Pinch of salt and black pepper
1 tsp balsamic glaze or balsamic vinegar
1 tbsp olive oil
1 tbsp freshly chopped basil
1 ball of burrata cheese
More basil leaves for topping
Instructions:
1- Lightly brush olive oil on both sides of each keto “white“ bread slice. Place them on a baking sheet and toast in a preheated oven at 375°F (190°C) for about 10 minutes or until golden brown. Alternatively, toast the bread slices in a regular toaster until they are crisp and golden.
2- Once the bread slices are toasted, rub a half of a garlic clove over the surface of each slice to infuse them with garlic flavor.
3- In a mixing bowl, combine the diced tomatoes, minced garlic, pinch of salt, black pepper, balsamic glaze or vinegar, chopped basil, and olive oil. Stir well to ensure all ingredient
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