Tasty Vegan Button Mushroom Recipe with Garlic

Tasty Vegan Button Mushroom Recipe with Garlic. Discover a delicious and easy-to-make vegan recipe featuring crispy garlic-fried button mushrooms! This simple dish is perfect for a quick meal or as a tasty appetizer. Made with fresh button mushrooms, garlic, and a few basic ingredients, this recipe is not only flavorful but also 100% plant-based. Whether you’re a vegan or just looking to add more vegetables to your diet, this recipe will become a favorite. Ingredients: - Button mushrooms 400grams - Garlic 100grams - 50 grams of margarine (butter) - A little Olive oil - A little Salt & pepper - A little coriander. Instructions: 1. Rinse the button mushrooms thoroughly and slice them in half. 2. Finely mince the garlic. 3. Heat a pan over medium heat and add margarine. Once melted, stir in the minced garlic until fragrant. 4. Add the mushrooms to the pan and sauté in the garlic butter until they achieve a golden-brown color. 5. Season lightly wi