Самса пармуда с шпинатом/ Andijoncha Parmuda somsa.
Для теста:
Мука-600гр
Масло сливочное или маргарин-150гр
Соль
Вода
Кунжут для посыпки.
Для начинки :
Шпинат-500гр
Лук репчатый-3шт
Масло расти...
2 months ago 00:03:17 1
2 months ago 00:16:20 1
4 months ago 00:14:03 1
5 months ago 00:10:32 1
6 months ago 00:10:33 1
8 months ago 00:10:47 1
10 months ago 00:00:43 1
11 months ago 00:10:07 1
11 months ago 00:05:30 1
1 year ago 00:02:49 1
2 years ago 00:01:00 1
2 years ago 00:08:58 1
2 years ago 00:10:34 1
2 years ago 00:12:59 1
2 years ago 00:02:53 1
3 years ago 00:18:03 2
3 years ago 00:03:22 1
3 years ago 00:12:28 1
3 years ago 00:03:06 1
4 years ago 00:03:51 1
5 years ago 00:10:20 1
5 years ago 00:06:47 1
5 years ago 00:05:24 1
6 years ago 00:20:09 1
